Legacy Seafoods Inc. has been a leader in the seafood industry for 16 years in the importation of all natural seafood products.

Our company has been consistent in supplying all natural products caught in the clean cold waters of the North Atlantic Ocean.

We also procure sustainable species in the worlds finest fish farms.

These core values have steadily strengthened our foothold in the retail segment and are the very attributes that will help our synergy solidify your product line as the pinnacle of the all natural seafood industry.

Our purpose is simple

It is to service our customers with the highest quality seafood products available. It is to elevate the expectations of our customers and suppliers as to what can be. It is to force our competitors to do the same. It is to be both responsible and innovative within our industry.

Our direction is clear

We believe that our community, our industry and our world are in a state of change. We believe that change is part of living. Change creates opportunity. We should use opportunity wisely and face challenges in a professional and optimistic manner.

On business conduct...

Our shared success is only achieved thru a completely transparent relationship with our suppliers and our customers. A properly informed customer results in decision making that insures continued success and growth for each of us.

On growth...

We strive for controlled, permanent growth for ourselves, out company, our suppliers and our customers. For growth to be permanent, it must be earned. For growth to be constant, it must be shared. For growth to be realized, we must be ready to face the challenges that await us ... together.

image of a cod fish


  • Species Name: Cod
  • Scientific: Gadus Morhua
  • Country of Origin: Iceland / Barents Sea
  • Harvest Method: Wild

Our high quality frozen at sea Cod is caught in well managed waters of Iceland and Barents Sea.

To ensure you receive the best quality the product is filleted and frozen within 5 hours of being caught.

Cod is a popular food with a mild flavor, low fat content and a dense, flaky white flesh. The meat is moist and flaky when cooked and is white in color.

Our Cod is available as J cut skinless and boneless fillets in the following sizes:

5 ~ 8 oz   |   8 ~ 16 oz   |   16 ~ 32 oz   |   32+ oz

Cod is produced shatter packed in either a 3x15lb or 3x20lb case.

images of a haddock


  • Species Name: Haddock
  • Scientific: Melanogrammus aeglefinus
  • Country of Origin: Iceland / Barents Sea
  • Harvest Method: Wild

The haddock is a rather large codfish; usual size in catches is between 50 and 65 cm long.

Our high quality frozen at sea Haddock is caught in well managed waters of Iceland and Barents Sea.

The processing methods for haddock are fairly similar as for cod. A large part is filleted and frozen at sea by freezer trawlers

Haddock is a very popular food fish. Haddock, along with cod is one of the most popular fish used in British fish and chips.

Haddock has a clean white flesh and can be cooked in the same ways as cod.

Our Haddock is available as J cut skinless and boneless fillets in the following sizes:

5 ~ 8 oz   |   8 ~ 16 oz   |   16 ~ 32 oz

Haddock is produced shatter packed in either a 3x15lb or 3x20lb case.

images of a pollock


  • Species Name: Pollock
  • Scientific: Pollachius virens
  • Country of Origin: Iceland / Barents Sea
  • Harvest Method: Wild

Atlantic Pollock is largely considered to be a whitefish, although it is a fairly strongly flavored one. Traditionally a popular source of food in Europe it is viewed as a cheaper and versatile alternative to cod and haddock

Atlantic Pollock has firm, white flesh with a low-to-medium fat content. It has a sweet, delicate flavor.

It is very low in saturated fat and is a very good source of protein, vitamin B12, phosphorus, and selenium.

Our Pollock is available as J cut skinless and boneless fillets in the following sizes:

5 ~ 8 oz   |   8 ~ 16 oz   |   16 ~ 32 oz   |   32+ oz

Pollock is produced shatter packed in either a 3x15lb or 3x20lb case.

Legacy Seafoods is also able to offer these other fine frozen seafood options

  • Alaskan Cod
  • Alaskan Pollock
  • Cod Loins
  • Flounder
  • Halibut
  • Scallops
  • Snow Crab
  • Tilapia

All items can be vacuum packed and retail ready.

Responsible Management

Management of the fishing grounds around Iceland is based on allocating a fixed share of the permitted catch of the various species to each vessel. The government, spearheaded by the Ministry of Fisheries, works tirelessly to ensure self-sustaining utilization of the natural resources. All decisions are based on scientific criteria and the careful work of the Marine Research Institute.

Protection of the fish in Iceland's fishing grounds is based on three main methods:

  • Catch regulations, which are developed for each utilizable fish stock. This involves deciding yearly how large a proportion of the stocks may be allocated for fishing.
  • Regulations controlling the fishing gear. Emphasis is placed on the efficacy of the equipment used, which means that effort is made to fish only those species and sizes that are sought.
  • Protection and closing of specific areas. This means that use of certain equipment is banned in specific areas or the area is completely closed to fishing. This is done to protect, for example, spawning fish or the juvenile fish.

These regulations are enforced with extensive policing that is second to none in the world.

Sourcing Sustainable Products Without Sacrificing Quality

  • Legacy Seafoods, Inc. has gone to great lengths to stay true to only the highest quality products.
  • We take great pride in delivering ONLY all natural products that do not contain additives or chemicals.
  • Our mission has been to educate our customers to the benefits of all natural seafood products and the value in them.
  • Legacy Seafoods continues to source product from seafood producing companies that meet or exceed US and European standards for sustainability.
  • Any products distributed by Legacy Seafoods is frozen from only the freshest stock to lock in the ocean’s true flavor.
  • Each product and species that we are delivering to the market is sustainable.
  • Every boat owner or plant that we buy product from has to have a stake in the future of their resource.
  • Every plant that produces our fish has regular quality and cleanliness inspections to maintain the highest certifications in the European retail community.

Wild Caught

The 'frozen at sea' process employs a quick freezing process that ' locks-in' the quality and goodness of the fish. The catch is cleaned, filleted and then frozen on the trawlers within five hours which guarantees freshness and quality when the fish reaches the place of sale.

The result is an extremely fresh tasting fillet of cod, haddock and pollock that has no chemicals or preservatives and is very rich in protein and omega-3s. From both a nutritional and environmental point of view, wild caught fish is far superior than farm-raised for this very reason.

  • Consistent high quality taste
  • 'Ocean Wild' - not farmed
  • No 'E' numbers
  • Caught in well managed waters of Iceland and Barents Sea
  • Filleted and frozen within 5 hours of being caught
  • FAS fillets are 'Fresher' than variable 'Fresh'
  • Blind tastes test 12 out of 14 choose FAS
  • No smell and minimal wastage
  • Superior quality to 'double frozen imports' and 'farmed fresh' imports
  • Not subject to availability due to adverse weather conditions
  • Market prices are more consistent then 'fresh'

Thank you for taking time to visit Legacy Seafoods. If you have any questions or inquiries, we would love to hear from you.

Bob Pacitti



Ken Viera

Vice President


Marc Therien



Stu Gaskell



Sandra Caniglia

Office Manager/Administration


Tel: 401-463-1700

Fax: 401 463 1701

Skype: legacy.seafoods


Legacy Seafoods Inc.spacing dot99 Poppasquash Road, RI 02809spacing dot© 2015spacing dot401-463-1700